The aim of this FSSC 22000 internal auditor course is to provide delegates with the knowledge and skills required to perform an internal audit of part of a food safety management system based on FSSC 22000 V7.0 requirements and report on the effective implementation and maintenance of the management system in accordance with ISO 19011:2026. (Note: this document references FSSC 22000 as the management system standard that provides the context for the internal audit. However, this course does not address FSSC 22000 in detail and does not aim to equip delegates with the knowledge and skills to determine conformity, or otherwise, with FSSC 22000. Delegates requiring the knowledge and skills to conduct entire Food Safety Management System audits against FSSC 22000 should be directed to attend a CQI and IRCA or Exemplar Global Certified FSSC 22000 V7.0 Auditor/Lead Auditor training course.






