VIRTUAL[VILT] FSSC 22000 Rev 5.1 & ISO 22000:2018 Lead Auditor Training Course | CQI-IRCA Certified


  • Abdulaziz AlHawamdah Attended this course in October 2019

    * Pre-course reading * Vide knowledge about the ISO22000:2018 standard so training can be much focused on auditing of the FSMS and practically share resolutions

    Abdulaziz AlHawamdah | Attended this course in October 2019

  • Abdullah Almasoud Attended this course in October 2019

    the training is very helpful just make sure to read the stander carefully to understand the course very easy

    Abdullah Almasoud | Attended this course in October 2019

  • Wajdi Kordab Attended this course in October 2019

    The learning process was great; the training material, the instructor, the interaction between the attendees and the knowledge I got by the end of the course are priceless. KELMAC has done a fantastic job setting up this course and I would strongly recommend the whole package I had to anyone looking to complete this training course

    Wajdi Kordab | Attended this course in October 2019

  • Noushad Thanduparakkal Attended this course in October 2019

    This is the excellent training those who working especially food manufacturing filed and must have it their future growth

    Noushad Thanduparakkal | Attended this course in October 2019

  • Javed Mankarathodi Attended this course in October 2019

    Best trainer with best training material for the FSSC 22000 lead auditor course

    Javed Mankarathodi | Attended this course in October 2019

  • Fatma Al Jefre Attended this course in October 2019

    The difference between ISO 22000: 2005& ISo 22000 : 22000:2018. how to make checklist .. what the criteria and evidences need it to consider certain issues as NCN or just need further evidences .and keep excellent food safety management system.cimply with company policy and legal requirements . Establish the standard and documentation required

    Fatma Al Jefre | Attended this course in October 2019

  • Fatma Al Jefre Attended this course in October 2019

    The difference between ISO 22000: 2005& ISo 22000 : 22000:2018. how to make checklist .. what the criteria and evidences need it to consider certain issues as NCN or just need further evidences .and keep excellent food safety management system.cimply with company policy and legal requirements . Establish the standard and documentation required

    Fatma Al Jefre | Attended this course in October 2019

  • Malak Alfagi Attended this course in October 2019

    I learned the new high level structure in ISO 22000 new version, all 10 clauses and sub clauses, how can I lead the auditors and many benefits I got from this training course.

    Malak Alfagi | Attended this course in October 2019

  • Malak Alfagi Attended this course in October 2019

    I learned the new high level structure in ISO 22000 new version, all 10 clauses and sub clauses, how can I lead the auditors and many benefits I got from this training course.

    Malak Alfagi | Attended this course in October 2019

  • Abdulaziz Algaraawi Attended this course in April 2019

    Yaser is a knowledge instructor. He always accepts questions and challenges.

    Abdulaziz Algaraawi | Attended this course in April 2019