ISO 22000 Training Courses
There has been a continuous increase in consumer demand for safe food. This has led to the development of numerous food safety standards. The growing number of national standards for food safety management has led to confusion. Consequently, there is a need for international harmonization and ISO aims to meet this need with ISO 22000.
ISO 22000 is intended to define the requirements for companies that desire to exceed the regulatory requirements for food safety.
The course explains each requirement in ISO 22000 and provides participants with the tools to objectively evaluate the applicability of the requirements in their industry.
Duration: 1 day
Availability: Public/Open Training and In-House
The primary objective of this training course is to instruct food safety auditors in the principles and practices specific to auditing for conformance with ISO 22000, including planning and preparation of the audit, audit practices, and reporting audit findings.
Duration: 2 days
Availability: Exclusively In-House
Experienced instructors with real life experience explain how to build a successful documentation system and integrate it into the current business framework.
Duration: 2 days
Availability: Exclusively In-House
Experienced instructors with real life experience explain how to build a successful management system and integrate it into the current business framework, prepare for, and achieve ISO 22000 registration.
Duration: 2 days
Availability: Exclusively In-House
This comprehensive five-day course provides hands-on training to ensure that your lead auditor thoroughly understands the role and acquires the expertise needed to perform it effectively.
Duration: 5 days
Availability: Public/Open Training and In-House
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